Cocktail Recipes

.5 kiwifruit, peeled
2 measures of Jack Daniel's
1 measure of kiwifruit schnapps
1 measure of fresh lemon juice
lemonade, to top up
kiwifruit slices (garnish)

Muddle the kiwifruit in a cocktail shaker, then add the Jack Daniel's, schnapps, and lemon jucie. Add some ice cubes and shake well. Strain into a highball glass filled with ice cubes. Stir and top up with lemonade. Decorate with kiwifruit slices (Source: Must Taste Cocktails)

Required materials:
The Cobbler Shaker-shaker with strainer built into the top
Highball Glass

2 measures of vodka
4 measures of cranberry juice
2 measures of grapefruit juice
2 lime wedges

Fill a highball glass with ice cubes. Pour the vodka and fruit juices over the ice. Squeeze the lime wedges over the drink and stir lightly. (Source: 501 Must Taste Cocktails)

Required materials:
Highball glass

1 lime wedge
4 watermelon chunks
1.5 measures of vodka
.5 measure of passion fruit liqueur
1 dash cranberry juice
watermelon wedge (garnish)

Squeeze the lime wedge into a cocktail shaker, add some ice cubes, the watermelon chunks, vodka, passion fruit liqueur, and cranberry juice, and shake well. Double strain into a chilled Martini glass and decorate with a watermelon wedge impaled on a toothpick. (Source: 501 Must Taste Cocktails)

Required materials:
The Cobbler Shaker-shaker with strainer built into the top
Cocktail glass-leave in the freezer to chill

1 measure of Benedictine
3 measures of whiskey
dry ginger ale, to top up

Put the ice cubes into a mixing glass. Pour the Benedictine and whiskey over the ice. Stir evenly without splashing. Pour without straining into a chilled highball glass. Top up with dry ginger ale. (Source: 501 Must Taste Cocktails)

Required Materials:
Cocktail Shaker
highball glass

2 measures of vodka
1 measure of Kahlua
chocalate stick (decoration)

Put some cracked ice into a mixing glass. Add the vodka and Kahlua and stir. Pour into a short glass without straining. Decorate with a chocolate stick, if you like. (Source: 501 Must Taste Cocktails)

Required materials:
Cocktail Shaker
Short glass

1 measure of Plymouth gin
1 measure of Campari
1 measure of red vermouth
soda water (optional) orange slices (garnish)

Put some ice cubes into a cocktail shaker with the gin, Campari, and vermouth and shake to mix. Strain into an old-fashioned glass filled with ice cubes, top up with soda water, if you like and decorate with orange slices. (Source: 501 Must Taste Cocktails)

Required Materials:
The Cobbler Shaker-shaker with strainer built into the top
Old-fashioned glass

1 measure of gin
.5 measaure of Cointreau
.5 measure of blue Curacao
2 measures of pineapple juice
.5 measure of fresh lime juice
1 measure of coconut cream
pineapple wedge (garnish)
maraschino cherries (garnish)

Put some crushed ice into a food processor or blender and pour in the gin, Cointreau, blue Curacao, fruit juices, and coconut cream. Blend at high speed for several seconds until the mixture has the consistency of soft snow. Strain over ice cubes in a cocktail glass. Decorate with a pineapple wedge and maraschino cherries, impaled on a toothpick. (Source: 501 Must Taste Cocktails)

Required materials:
The Cobbler Shaker-shaker with strainer built into the top
Cocktail glass-leave in the freezer to chill

2 measures of vodka
4 measaures of cranberry juice
6 lime wedges

Fill a highball glass with ice cubes. Pour the vodka and cranberry juice over the ice. Squeeze 3 of the lime wedges into the drink. Stir well, decorate with the remaining lime wedges, and serve with a straw. (Source: 501 Must Taste Cocktails)

Required Materials:
highball glass

6 ice cubes, cracked
1 measure of vodka
1 measure of Tia Maria
1 measure of milk or heavy cream

Put half of the ice into a cocktail shaker and add the vodka., Tia Maria, and milk or cream. Shake until a frost forms. Put the remaining ice in a tall, narrow glass and strain the cocktail over it. (Source: 501 Must Taste Cocktails)

Required materials:
The Cobbler Shaker-shaker with strainer built into the top
tall glass

8 torn mint leaves
1 tablespoon sugar syrup
1.25 measures of gold tequila
1.24 measures of fresh lime juice
crush ice
lime wedges (garnish)
mint sprig (garnish

Muddle the mint leaves with the sugar syrup in a highball glass. Add the tequila and lime juice, fill the glass with crushed ice, and stir vigorously to mix. Decorate with a lime wedge and a mint sprig. (Source: 501 Must Taste Cocktails)

Required Materials:
highball glass

1.5 measures of vodka
freshly squeezed orange juice, to top up

Put the ice cubes into a tumbler and pour the vodka over them. Top up with orange juice and stir lightly. (Source: 501 Must Taste Cocktails)

Required materials:
tumbler

1 small plump oyster
.75 measure of chill pepper vodka
.75 measure of chilled tomato juice
3 drops of Tabasco sauce
dash of Worcestershire sauce
1 lime wedge, squeezed
pinch of freshly cracked black pepper
pinch of celery salt

Put all the ingredients in a large shot glass in the above order, then slowly tip the entire contents down your throat. (Source: 501 Must Taste Cocktails)

large shot glass

1 teaspoon of Frangelico hazelnut liquer
1 measure of chilled Stolichnaya Razberi vodka
orange wedge dusted with sugar (garnish)

Put the Frangelico liqueur into a shot glass, then add the vodka. Decorate with the sugared orange wedge. Drink the shot in one gulp, then eat the orange wedge. (Source: 501 Must Taste Cocktails)

Required materials:
shot glass

2 measures of gin
.5 measure of Maraschino liquer
.5 measure of lemon juice
maraschino cherry, to decorate

Put some ice cubes into a cocktail shaker with the gin, Maraschino liquer, and lemon juice. Shake well. Double strain into a chilled Martini glass. Decorate with a maraschino cherry. (Source: 501 Must Taste Cocktails)

The Cobbler Shaker-shaker with strainer built into the top
Cocktail glass-leave in the freezer to chill